Elisabete Pinto

Elisabete Pinto graduated in Nutritional Sciences from the Faculty of Nutrition and Food Sciences of the University of Porto, in 2003. In 2010 she obtained her PhD in Public Health from the Faculty of Medicine of the University of Porto. She is currently an invited Assistant Professor at the Faculty of Biotechnology of the Catholic University of Portugal since 2008. Within the University she is also the coordinator of the Nutritional Science studies, as well as the coordinator of the post graduation studies in pediatric nutrition.

Elisabete Pinto is an investigator at the Centre of Biotechnology and Fine Chemistry, associated to the Catholic University of Portugal, and the Institute of Public Health of the University of Porto. Her research interests are focused in Nutrition and Public Health, Nutritional Epidemiology and Nutrition of Life Cycle.